Chicken and Biscuit Bake Take Home Dinner for 4
6th-12th graders
Thursday, November 14th
5:00-6:30pm
$65.00
Description
6th-12th graders
Thursday, November 14th
5:00-6:30pm
Chicken and Biscuit Bake
chicken breast pieces, green beans, corn, cream sauce, shredded sharp cheddar cheese, buttermilk biscuits baked until bubbly
Tossed Salad with Homemade Honey Mustard Dressing
We will prepare dinner for 4 that each junior chef will take home hot ready to eat and enjoy with their family!
Give yourself a night off and let the kids prepare dinner!
Class size Minimum 4 Maximum 12 junior chefs
PRIVATE EVENTS for ADULTS and YOUTH AVAILABLE Contact Chef Kim.
Additional information
| Options | 1:30-3:00, 5:00-6:30 |
|---|
Reviews
There are no reviews yet.