Freezer Meals

NEW SHOPPING DAYS

Tuesdays 10:00am-7:00pm

Thursdays 9:00am-6:00pm

FIRST Saturdays 9:00am-2:00pm

15818 Mueschke Road

Cypress, Texas 77433

SORRY, NO FREEZER MEAL PRE ORDERS.

Freezer Menu

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FREEZER MEALS

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

  • MEAT LASAGNA; slow cooked tomato sauce with ground beef, Italian sausage, crushed tomatoes and seasonings layered with cheeses. Serve with salad and garlic bread!  $12 Mini  $24 Small $32 Medium $65 Large 
  • CHICKEN POT PIE; Loaded flaky pie crust with chicken breast pieces sautéed with potatoes, green beans and corn in a chicken cream sauce! Bake and serve! FAN FAVORITE $12 individual $40 10inch 
  • AUTUMN CHICKEN and BISCUIT BAKE; Roasted Autumn veggies mixed chicken breast pieces in a seasonal cream sauce topped with flaky biscuits.  Ready to Bake and Serve $10 Mini  $22 Small $30 Medium
  • GF MEXICAN CHICKEN CASSEROLE; shredded chicken breast mixed with pinto beans in a mild flavorful sauce layered with corn chip and cheese.  Bake and Serve $12 Mini  $24 Small $32 Medium $55 Large AVAILABLE starting Saturday
  • BBQ PORK MAC and CHEESE; slow cooked seasoned pork butt mixed with sweet BBQ sauce and loaded on top of BBQ mac and cheese where the cheese sauce is made with the delicious drippings from the slow cooked pork!  This allows for that BBQ flavor throughout the dish in every bite! Bake and Serve  $12 Mini  $24 Small $32 Medium $60 Large  AVAILABLE starting Saturday
  • TRADITIONAL ITALIAN MEATBALLS; lean ground beef and pork mixed with bread crumbs, parmesan, garlic and seasonings rolled and roasted in the oven.  FULLY COOKED Heat and Serve as a meal or Holiday Appetizer!  $8 1/2 pound $16 1-pound AVAILABLE starting Saturday
  • ♥*GF CHICKEN SUNDRIED TOMATO MEATBALLS;  lean hand ground chicken breast mixed with chopped sundried tomatoes, basil and parmesan cheese. Rolled and roasted in the oven.  FULLY COOKED Heat and Serve as a meal or Holiday Appetizer!  $7 1/2 pound $14 1-pound AVAILABLE starting Saturday
  • ♥*GF/DF CRANBERRY SAGE TURKEY MEATBALLS; lean turkey meat seasoned and mixed with Chef Kim's cranberry sauce, sauteed fresh onion, garlic and sage.  Rolled and roasted in the oven.  FULLY COOKED Heat and Serve as a meal or Holiday Appetizer!  $7 1/2 pound $14 1-pound AVAILABLE starting Saturday
  • ARTICHOKE stuffed CHICKEN BREAST; boneless sinless chicken breast mixed with mixed Italian cheeses, garlic and seasonings breaded with panko for crisp coating.  Bake and serve.  $6.50 each
  • STUFFED PORK CHOP; Boneless, center cut 8ounce pork chop rubbed with a mustard marinade stuffed with soft pretzel dressing made with soft pretzels, caramelized onions, Guinness beer and seasonings!  Bake and Serve $6.25 each 
  • GF BACON POTATO SOUP; thick cut bacon sauteed with onion and made into a light bacon cream base for the variety of russet, golden and red potato puree.  Heat and Serve; If desired top with you favorite cheese and serve $8 Pint $16 Quart AVAILABLE starting Saturday
  • CAJUN SEAFOOD CORN CHOWDER; Kim’s homemade chowder made with mixed seafood; salmon, tilapia, cod, ahi tuna, fresh crab meat, bacon, corn, bell pepper and Cajun seasonings.  Flavorful creamy broth.  Heat and serve. $9 Pint $18 Quart 

LIMITED QUANTITIES

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

  • *GF KING RANCH CHICKEN; shredded chicken breast mixed with tomatoes, mild green chilis, in a homemade sauce with chicken stock, cream and cheeses, layered with tortilla chips and topped with mixed cheeses. $10 Mini  $22 Small $30 Medium 
  • BAKED ZITI; Kim's homemade pork sausage and tomato sauce mixed with Ziti Noodles topped with Mozzarella cheese.  Bake and Serve 
  • $10 Mini  $22 Small $30 Medium $60 Large 
  • ♥*GF TURKEY SPINACH MEATLOAF; lean ground turkey mixed with sauteed spinach, garlic, onion and feta cheese baked; ready to serve                       $7 1/2 pound $14 pound 2-3 ppl
  • *GF CLASSIC MEATLOAF; ground beef mixed with oats and seasonings topped with a sweet tomato glaze. Fully Cooked. Ready to heat and serve!           $16 pound 2-3 ppl 
  • *GF/DF BBQ PULLED PORK; seasoned pork butt, slow cooked overnight, pulled apart, and mixed with a sweet BBQ sauce. Fully Cooked. Ready to heat and serve! $7 ½ pound serves 1-2 people $14 1-pound serve 3-4 people  
  • *GF ROASTED MARINATED CHICKEN QUARTERS with ALMOND RICE; Seasoned chicken quarters roasted and served over steamed rice mixed with herbs and toasted almonds, topped with feta cheese. Fully cooked. Heat and serve with your favorite veggies or salad on the side.   $20 serves 2-3ppl 
  • *DF MONGOLIAN PORK CHOP; Boneless, center cut 8ounce pork chop marinated in hoisin-based marinade with ginger, garlic, cilantro and other seasonings.  Wonderful on the grill where the sweetness comes out serve it up with old fashioned mashed potatoes or go Asian with a side of rice or cut up and add to Lo Mein noodles or fried rice!   $6.00 each 
  • DF GRAM’S SAUSAGE SOUP; Kim’s homemade Italian Sausage slow cooked with onions, bell peppers, tomatoes in a red wine beef broth finished with pasta; heat and serve. $7 Pint  
  • VEGETARIAN VEGGIE FRIED RICE; fresh veggies; carrots, snow peas, mushrooms, bell peppers, celery, onions, baby corn, bean sprouts, egg and rice stir fried and ready to heat and serve as is or a great accompaniment to the Mongolian chicken and or pork chops!  $15 Small $24 Medium   

  • INDIVIDUAL APPLE WALNUT FRENCH TOAST CASSEROLE; varieties of cinnamon bread cut into bite size pieces and soaked in a sweetened egg custard mixed with seasonal sauteed apples and a layer in the middle.   Cinnamon walnut crumble on top.  Fully Cooked.  Heat and serve.   $6.50

  • INDIVIDUAL CINNAMON RAISIN FRENCH TOAST CASSEROLE; varieties of cinnamon raisin bread cut into bite size pieces and soaked in a sweetened egg custard  with crumble on top.  Fully Cooked.  Heat and serve.   $6.50

BREAKFAST

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

  • *GF INDIVIDUAL BACON, CHEDDAR, HASHBROWN EGG CASSEROLE; hash brown crust filled with cheese, bacon and egg baked and ready to eat!  Fully Cooked.  Heat and serve. GREAT for LUNCH too with a side salad!    $6.25 Available starting Saturday

  • INDIVIDUAL CINNAMON FRENCH TOAST CASSEROLE; varieties of cinnamon bread cut into bite size pieces and soaked in a sweetened egg custard mixed with classic Cinnamon cinnamon crumble on top $6.25 available starting Saturday
  • *GF INDIVIDUAL TURKEY SAUSAGE, SWEET POTATO EGG CASSEROLE; roasted sweet potatoes, crumbled turkey breakfast sausage and egg baked and ready to eat!  Fully Cooked.  Heat and serve. GREAT for LUNCH too with a side salad!   $6.00 

SALADS

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

OUT OF STOCK 

  • *GF TRADITIONAL CHICKEN SALAD; finely chopped chicken breast mixed with “nothing funny” mayonnaise-based dressing.  READY TO EAT $6 1/2 pound $12 1 pound 

KIM’S GRANOLA BITES

$8 each bag

SPECIALS: Cherry White Chocolate, Gingerbread

Turtle, Chocolate Chip, Dark Chocolate Coconut, Milk Chocolate Peanut Butter, Lemon Blueberry, Cranberry Orange. Snickerdoodle, Sea Salt Caramel

NEW SINGLES $1 each 

Build your own mix pack!

CONDIMENTS

*GF HOMEMADE SEASONAL APPLE SAUCE SAUCE; varieties of seasonal apples cooked down with cinnamon and sugar $10 16oz*

GF HOMEMADE CRANBERRY SAUCE; fresh cranberries cooked down with apple cider, sugar and spices $4 4oz $7 8oz $14 16oz

*GF STRAWBERRY GRAPE KIM JAM $8 8oz $14 16oz

*GF MIXED FRUIT KIM JAM $4 4oz $8 8oz