Freezer Meals

NEW SHOPPING DAYS

Tuesdays 10:00am-7:00pm

Thursdays 9:00am-6:00pm

FIRST Saturdays 9:00am-2:00pm

15818 Mueschke Road

Cypress, Texas 77433

 

Freezer Menu

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FREEZER MEALS

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

MEAT LASAGNA; slow cooked tomato sauce with ground beef, Italian sausage, crushed tomatoes and seasonings layered with cheeses. Serve with salad and garlic bread! $12 Mini $22 Small $32 Medium $65 Large 

CHICKEN POT PIE; Loaded flaky pie crust with chicken breast pieces sautéed with potatoes, green beans and corn in a chicken cream sauce! Bake and serve! FAN FAVORITE $12 individual $40 10inch 

BBQ PORK MAC and CHEESE; Slow cooked pork butt pulled apart and mixed with sweet BBQ Sauce atop  Kim’s mac and cheese with BBQ Cheese sauce. Fully Cooked heat and serve. $12 Mini $25 Small  $35 Medium 

 CHICKEN ALFREDO LASAGNA; Hand ground chicken breast in Kim’s Alfredo sauce, layered with ricotta, mozzarella, asiago, parmesan cheeses and noodles topped with creamy mozzarella cheese. $12 Mini $25 Small $35 Medium 

BACON MAC and CHEESE; Fusilli pasta mixed with bacon and 5 cheese Bacon Cheese sauce. Fully Cooked. Heat and serve. $10 Mini $22 Small $32 Medium $60 Large 

*GF/DF CITRUS CHICKEN QUARTERS, ALMOND RICE. Chicken quarters with citrus marinade roasted and served over toasted almond Rice Fully cooked. Heat and serve. $22 serves 2-3ppl 

CLASSIC MEATLOAF; lean ground beef and hand ground pork mixed with oats, seasonings and topped with a sweet tomato glaze.   Fully Cooked. Ready to heat and serve!  $7 ½ pound 1 ppl $14 1-pound 2-3 ppl 

*GF/DF BBQ PULLED PORK; seasoned pork butt, slow cooked overnight, pulled apart, and mixed with a sweet BBQ sauce. Fully Cooked. Ready to heat and serve! ____$7 ½ pound serves 1-2 people ____$14 1-pound 2-4 ppl  

♥*GF/DF MEXICAN CHICKEN BREAST; boneless skinless chicken breast marinated and mixed with bell peppers and mild salsa.  Bake and serve, as is or shredded for tacos, tostadas, burrito $6.00 each 

3 CHEESE BREADED CHICKEN BREAST; boneless. skinless chicken breast marinated and breaded in panko, breadcrumbs, parmesan, mozzarella and asiago cheeses.  Bake and serve as is, top with sauce and cheese for parmesan, or on a sandwich! $6.25 each 

♥ *GF ITALIAN PORK PINWHEEL; 8-9oz boneless pork chop cut open filled with fresh herbs and shaved parmesan, fontina and asiago cheeses and rolled back up.  Bake and serve $6.75 each

♥*DF ITALIAN SAUSAGE SOUP; Hand ground pork sausage with bell peppers, tomatoes, seasonings in a red wine beef broth.  Finished with pasta. Heat and serve  $8 Pint  $16 Quart   NOODLE FREE $9 GF Pint 

LIMITED QUANTITIES

MINI serves 1, SMALL serves 2-3, MEDIUM serves 4-5, LARGE serves 6-8 | *GF= Gluten Free DF= Dairy Free V=Vegetarian

 

BLUEBERRY FRENCH TOAST CASSEROLE; Cinnamon bread cut into pieces and soaked in an egg custard.  layered in the bottom of a pan.  topped with fresh blueberries followed by more soaked cinnamon bread finished off with crumb topping.  FULLY COOKED Heat and serve. $6.50 individual  

*GF SPINACH, GRUYERE EGG CASSEROLE; Eggs with Spinach, gruyere and red onion. Heat and serve $6 

*GF CHEESY EGG CASSEROLE; Eggs, cheddar, mozzarella and Monterey jack cheeses. Heat and serve $6 

CHICKEN PARMESAN CASSEROLE; chicken breast pieces hand breaded and deep fried atop spaghetti with Kim's tomato sauce all topped with additional sauce and creamy mozzarella cheese.  Fully Cooked Bake and Serve.   

$10 Mini  $22 Small 

MONGOLIAN BEEF over STEAMED RICE; Flank steak strips seared and cooked in a sweetened soy sauce with ginger and garlic over steamed white rice.  Serve with your favorite veggie on the side!  Fully Cooked heat and serve. $12 Mini  $25 Small  $35 Medium 

CHICKEN SPAGHETTI with LEMON BUTTER SAUCE; Seasoned Chicken breast pieces sauteed and mixed with spaghetti in a light lemon butter sauce. $10 Mini  $22 Small $32 Medium 

*GF SHEPARDS PIE; Lean ground beef sauteed with carrots, peas and seasonings in a beef gravy topped with Kim’s Buttery Mashed Potatoes $25 Small $35 Medium 

♥ VEGETABLE POT PIE; Loaded flaky pie crust with fresh roasted veggies, zucchini, squash, tomatoes, spinach, peppers! Bake and serve! $10 individual 

V GRILLED VEGETABLE MANICOTTI; grilled zucchini, yellow squash, asparagus, colorful bell peppers chopped fine and mixed with seasonings, ricotta, parmesan, asiago and Romano cheeses $32 8-pack 

*GF/DF SOUTHWEST CHICKEN QUARTERS, CONFETTI RICE; seasoned chicken quarters roasted and served over steamed rice with black beans, bell peppers, corn Fully cooked. Heat and serve. ____$22 serves 2-3ppl 

GF VERDE CHICKEN ENCHILADAS; shredded chicken breast mixed with creamy Verde sauce rolled in a corn tortilla topped with additional sauce and mixed cheeses.  Bake and serve. Fully Cooked. _$8-2 each  

*GF CHICKEN SUNDRIED TOMATO MEATBALLS; Hand ground chicken breast mixed with sundried tomatoes, garlic, parmesan and seasonings.  Fully Cooked, heat and serve. $7 ½ pound 1-2 ppl $14 1-pound 3-4 ppl 

BACON CHEDDAR crusted CHICKEN BREAST; boneless skinless chicken breast seasoned and breaded with crushed crackers, sharp cheddar cheese and bacon.  Bake and Serve $6.25 each 

♥ *GF JACK DANIELS PORK TENDERLOIN; 7oz pork tenderloin medallions in a Jack Daniels mushroom cream sauce $6.25 each  

*DF MONGOLIAN CHICKEN BREAST; boneless skinless chicken breast marinated in a hoisin, sweet and zesty based sauce. Grill, roast or cut up for stir fry. Delicious with Asian sides OR potatoes and veggies! $6.00 each 

*GF/DF HONEY MUSTARD PORK CHOP; 8oz center cut pork chop coated with homemade honey mustard sauce.  ready to bake, roast, grill, and enjoy as is or sliced on a sandwich!  $6.25 each 

*DF MONGOLIAN PORK CHOP;8-ounce center cut pork chop marinated in a hoisin, sweet and zesty based sauce.  Grill, roast or cut up for stir fry. Delicious with Asian sides OR mashed potatoes and veggies! $6.00 each 

♥*GF/DF SOUTHWEST TURKEY CHILI; Lean ground turkey slow cooked with pinto beans, black beans.  Heat and serve $8 Pint 

BREAKFAST

*GF= Gluten Free DF= Dairy Free V=Vegetarian

INDIVIDUAL BACON, CHEDDAR, HASHBROWN EGG CASSEROLE; eggs, bacon crumbles and cheddar cheese mixed with whipped eggs in a hashbrown crust. Fully CookedHeat and serve.   $6.50 each 

INDIVIDUAL CLASSIC FRENCH TOAST CASSEROLE; cinnamon bread cut into bite size pieces and soaked in a sweetened egg custard and baked with classic Cinnamon cinnamon crumble on top $6.50

MIXED BERRY FRENCH TOAST CASSEROLE; Cinnamon bread cut into pieces and soaked in an egg custard.  layered in the bottom of a pan.  Topped with mashed raspberries and blackberries followed by more soaked cinnamon bread, finished off with crumb topping.  FULLY COOKED Heat and serve. $6.50 individual 

SALADS

*GF= Gluten Free DF= Dairy Free V=Vegetarian

*GF TRADITIONAL CHICKEN SALAD; finely chopped chicken breast mixed with “nothing funny” mayonnaise-based dressing.  READY TO EAT $6 1/2 pound $12 1 pound  

JUNE SPECIAL: *GF/DF STRAWBERRY ALMOND CHICKEN SALAD; Finely chopped chicken breast with fresh strawberries, green onion, toasted almonds in Kim’s poppyseed dressing. READY TO EAT $7 ½ pound  $14 1 pound 

 

KIM’S GRANOLA BITES

$8.75    Banana Walnut , Lemon Blueberry, Milk Chocolate Peanut Butter, Turtle 

$8.50 Cranberry Orange, Snickerdoodle, Chocolate Chip, Dark Chocolate Coconut 

SINGLES $1.25 each  

GLUTEN FREE: $10 GF Lemon Blueberry  $9.50 GF Chocolate Chip 

GF SINGLES  $1.50 each 

Build your own mix pack!

CONDIMENTS

GF HOMEMADE CRANBERRY SAUCE; fresh cranberries cooked down with apple cider, sugar and spices $4 4oz $7 8oz 

*GF STRAWBERRY GRAPE KIM JAM $8 8oz $14 16oz

*GF MIXED FRUIT KIM JAM $4 4oz $8 8oz 

*GF KIM'S CAESAR DRESING  $6 8oz

*GF BALSAMIC VINAIGRETTE  $6 $8 

*GF HOMEMADE APPLE SAUCE $9  16oz