Small Bites Catering by Chef Kim
BITES MENU
Perfect for anytime of day!
Fruity French Toast Bites: Cinnamon Bread dipped in custard mixture topped with cinnamon maple syrup drizzle $21.00 dozen
- Cinnamon; topped with Cinnamon Maple Drizzle
- Apple Pecan; topped with sauteed petite apples and pecans
- Banana; pureed fresh banana mixed into custard and topped with fresh banana pieces and cinnamon maple drizzle
- Mixed Berry; pureed berries mixed with custard and topped with fresh berry and cinnamon maple drizzle
Petite Pancake Stack; 3 mini pancakes topped with fresh berry and vanilla maple syrup $21 dozen
Egg Bites: $27.00 dozen
- Southwest; egg, chorizo, cheese, pico de gallo
- American; egg, bacon, cheddar, potato
- Roasted Veggie; egg, veggies roasted with herbs, goat cheese
- Italian; egg, italian sausage, bell peppers, caramelized onion, parmesan cheese
Eggs Benedict Cups: shredded potato cup filled with medium baked egg topped with Hollandaise and crispy Canadian bacon $4 each minimum 12 Add Fresh Crab Meat $3 each
Smashed Avocado Toast: Creamy seasoned avocado smashed and served atop crisp whole grain toast topped with Fresh Pico de Gallo $24.00 dozen
Petite Fruit Kabobs; seasonal fruit pieces on wooden skewers dairy free $24 dozen
Puff Pastry Brie: Pieces of brie cheese stuffed in puff pastry and baked, topped with seasonal fruit compote $24 dozen
Cheddar Bacon stuffed Baby Potatoes: sharp cheddar cheese mixed with cream cheese, chives and bacon baked in a mini potato $24 dozen