Small Bites Catering by Chef Kim

Perfect for anytime of day!

MEATLESS

Smashed Avocado Toast: Creamy seasoned avocado smashed and served atop crisp whole grain toast topped with Fresh Pico de Gallo $27 dozen  

Balsamic Ratatouille with Goat Cheese; Mushrooms, tomatoes, bell peppers, zucchini, squash chopped fine and cooked down with garlic and Italian seasonings. Finished with aged balsamic vinegar.  Serve room temperature with a smear of goat cheese on a rosemary crostini topped with the Ratatouille $27 dozen   

Asparagus Tart; sauted asparagus with goat cheese in a petite pie crust $36 dozen

Caprese Skewers; cheese tortellini tossed in basil pesto, and skewered with fresh mozzarella balls and cherry tomatoes $36 dozen  

Arancini; cheesy Italian rice balls wrapped around a mozzarella ball coated with bread crumbs and deep fried.  Tomato basil sauce dip $36 dozen

Artichoke Crostini; chopped artichokes mixed with garlic, red onion and seasonings in a red wine vinaigrette atop a ciabatta crostini  $27 dozen

Mini Cheese Balls; cream cheese, cheddar, seasonings rolled in nuts; ask about seasonal specials $33 dozen 

Traditional Bruschetta: diced tomatoes with fresh garlic and basil tossed with Extra Virgin Olive Oil atop toast crisps $27 dozen 

Veggie Cups with Creamy Herb Dip; seasonal vegetables served in individual cups with creamy dressing on the bottom (no double dipping!!) sub honey mustard to make dairy free $36 dozen 

Petite Fruit Kabobs; seasonal fruit pieces on wooden skewers  $27 dozen  

Puff Pastry Brie: Pieces of brie cheese stuffed in puff pastry and baked, topped with seasonal fruit compote $30 dozen  

Spinach Stuffed Mushrooms: sautéed spinach, butter, garlic and mixed cheeses stuffed in a baby portabella mushroom $27 dozen 

SEASONAL: Harvest Stuffed Mushrooms: apple, walnut stuffing in a baby portabella mushroom $33 dozen 

Truffle Parmesan Fry Cups; petite french fries tossed with parmesan, truffle salt and parsley $27 dozen 

SEAFOOD

Crispy Crab Risotto Bite; Fresh crab meat, risotto and cheeses rolled into a ball, coated in a crispy parmesan breading and deep fried served with tomato basil dip $54

Ceviche Shots: white fish marinated in citrus trio until cooked through mixed with tomatoes, cucumbers, green onion, cilantro served in a 2 oz shot glass with petite forks  $48 dozen 

Classic Shrimp Cocktail: colossal shrimp steamed with lemon placed in a mini shot glass with homemade cocktail sauce garnished with fresh parsley $39 dozen  

Smoked Salmon Crepe Rolls: Thinly sliced Norwegian smoked Salmon layered atop dill crème fraiche and rolled in a homemade crepe and sliced; $45 dozen 

Sweet and Spicy Shrimp Skewers; Homemade chili garlic honey glaze on jumbo shrimp on the grill! $36 dozen 

POULTRY

Chicken and Waffles with Cinnamon Maple Syrup: Kim’s fried chicken breast bites atop a toasted waffle with a cinnamon maple syrup drizzle $36 dozen 

BBQ Chicken Cornbread: slow cooked seasoned chicken pulled apart mixed with a sweet sauce and placed atop homemade jalapeno cheddar corn bread round $36 dozen 

Chicken Sundried Tomato Meatball Bite: ground chicken breast mixed with sundried tomatoes, basil and seasonings roasted in the oven until golden and served on a skewer with Bowtie pasta in a pool of Homemade Alfredo Sauce $45 dozen  

Chicken Cordon Blue Round with Dijon Cream; pounded chicken breast filled with ham, gruyere cheese and seasonings rolled, crusted in panko, baked, sliced into pin wheels, Dijon cream sauce $45 dozen

Roasted Tomatillo Chicken Bite, Homemade Roasted Tomatillo sauce tossed with shredded chicken atop a corn tortilla cup topped with cojita cheese $39

Petite Chicken Parmesan Lasagna Roll: bite size chicken breast pieces breaded, deep fried and rough chopped rolled in a lasagna noodle with cheeses. topped with Kim's homemade tomato basil sauce $48 dozen 

PORK

Canadian Bacon and Gruyere Quiche; chopped Canadian bacon, shredded gruyere, chives, egg and cream baked in a tart topped with Hollandaise drizzle $42

Cheddar Bacon stuffed Baby Potatoes: sharp cheddar cheese mixed with cream cheese, chives and bacon baked in a mini potato $24 dozen 

Prosciutto wrapped Asparagus; Fresh Asparagus spears tossed with Olive Oil and Seasonings wrapped with shaved prosciutto and oven roasted topped with Balsamic Reduction $24 dozen  

Crispy BBQ Pork Mac and Cheese Bites; Kim’s BBQ mac and cheese mixed with slow cooked pulled pork, breaded in crispy panko and deep fried...OH MY YUM! $36 dozen 

BBQ Pork Slider: slow cooked seasoned pork apart mixed with a sweet sauce and place in a sliced  sweet roll with shaved onion and pickles $42 dozen 

Mongolian Pork Fried Rice Cup; marinated pork sliced thin and mixed with peas, carrots, onion, egg and rice served in petite cups with forks $36 dozen

Petite Mushroom Pork Tenderloin Pinwheel; pork tenderloin filled with chopped mushrooms rolled, seared roasted and sliced.  served with a whiskey cream sauce  $45 

BEEF

Pretzel wrap Little Smokey; Petite beef franks wrapped in pretzel dough baked served with Ground Mustard on the side $24 dozen 

Traditional Italian Meatballs Bites: Petite meatballs made with ground beef, seasonings and cheese served in a bread cup with tomato basil sauce and fresh mozzarella cheese $45 dozen  

Shaved Beef Slider; Thinly sliced beef with caramelized onion, mustard on pretzel bread; hot or cold $48 dozen 

Italian Beef over Polenta; slow cooked classic Italian beef with onions and peppers rough chopped over soft parmesan polenta $48 dozen

Beef Tenderloin Bites; Over Golden Smashed Potatoes topped with Herb Compound Butter $60 dozen