Thursday, April 22nd
Students in Middle and High School
We will gather and prepare a dinner for 4 to take home and enjoy!
Chicken Parmesan, Pasta with Marinara Sauce, Garlic Bread, Ceasar Salad with homemade croutons and dressing!
Class size limited to 10 junior chefs
PRIVATE EVENTS for ADULTS and YOUTH AVAILABLE Contact Chef Kim.